(805) 937-4251
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2024 Anchor Club Barbecue

Date: Sat, Jul 13, 2024
Time 11:30 AM to 4:00 PM
Venue: FOXEN Tasting Room
Contact: Foxen Tasting Room Team
Phone: (805) 937-4251 x105 and 118
Email: [email protected]

We are very excited to host our club members for the 2024 Anchor Club BBQ! Join us at our FOXEN tasting room for an afternoon of FOXEN & foxen 7200 wine and Santa Maria Style barbecue. All Anchor Club, Mariner Club and Master & Commander Club members are welcome to attend the event with thier family and friends.

Tickets are limited and, due to table sizes, group sizes are limited.

Cost is $75 per person

2024 Anchor Club BBQ Menu 

Created by Brett Stephen of High on the Hog

Passed Hors D'oeuvres
Chardonnay Poached Shrimp Cocktail, Bloody Mary Cocktail Sauce
Heirloom Tomato Bruschetta, Pesto, Balsamic
Crispy Quesadilla of Summer Squash and Chevre

Santa Maria Style BBQ Buffet
Farmers Market Chopped Salad
Local Veggies, Pecorino and Oregano Dressing

Oak Grilled Prime Top Sirloin
served with Heirloom Tomato Salsa

Citrus Marinated Chicken Leg Quarters
served with Salsa Pebre

Lompoc Valley Vaquero Style Pinquito Beans
Torpedo Onion, Veggie Stock, Tutti Frutti Tomatoes

Sunrise Organic Farms New Potato Salad
Onion, Sweet Pepper, Herbs, Creamy Roasted Garlic Dressing

House Baked Garlic Focaccia
Toasted on the Oak Pit

Gelato by Via Gelateria

*The Fine Print*