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The Vineyards


Santa Maria Valley

 

Bien Nacido Vineyard - Blocks 8 & 43

 

Variety: Pinot Noir // Planted: 1996 & 2006 // Clones: Pommard, Wadenswil 2A, Dijon 113, Dijon 115, Mt. Eden, Dijon 667, Dijon 777 // Elevation: 750 feet - 1,000 feet // 11 acres & 2.5 acres // Soil type: Shedd silty clay loam // South/Southwest facing 15-40% slope // SIP Certified

Bien Nacido Vineyard

 

Variety: Chardonnay // Planted: 1973 // Clones: 4, 5, Robert Young Selection // Soil type: Elder gravelly loam // SIP Certified // Photo: George Rose

 

 

Solomon Hills Vineyard

 

Variety: Pinot Noir // Planted: 1998 // Clones: Dijon 115, Dijon 667, Pommard // Soil type: Marina sandy loam // 10-15% slope // SIP Certified // Photo: George Rose

Julia’s Vineyard

 

Variety: Pinot Noir // Planted: 1991 // Clone: Pommard // Soil type: Elder shaley loam // SIP Certified

 

 

Riverbench Vineyard

 

Variety: Pinot Noir // Planted: 1973 // Clones: 667, 115, Wadenswil 2A, Swan // Soil type: Alluvial // SIP Certified // Learn more

Ernesto Wickenden Vineyard

Foxen Estate Vineyard

Variety: Chenin Blanc // Planted: 1966 // 3 Acres // Soil type: Elder sandy loam // Photo: Craft & Cluster

 

 

Tinaquaic Vineyard - Alta

Foxen Estate Vineyard

Varieties: Chardonnay, Cabernet Franc, Syrah // Planted: 1989 // Elevation: 750 feet // 10 acres // Soil type: Arnold sandy loam // Dry farmed // Photo: Craft & Cluster

Tinaquaic Vineyard - Bajita

Foxen Estate Vineyard

Varieties: Cabernet Franc. Petit Verdot, Syrah // Planted: 2008 // Elevation: 500 feet // 5 acres // Soil type: Botells clay loam // Photo: Jeremy Ball

 

 

MaMère Vineyard

Foxen Estate Vineyard

Variety: Cabernet Sauvignon // Originally planted:1985 // Re-planted: 2008 // 1/4 acre // Soil type: Botella clay loam // Photo: Craft & Cluster


Santa Rita Hills

 

Fe Ciega Vineyard

 

Variety: Pinot Noir // Planted: 1998 // Clones: Dijon 115, Dijon 667, Pommard // Soil type: Gazos clay loam // South facing mesa // Photo: Craft & Cluster

John Sebastiano Vineyard

 

Variety: Pinot Noir // Planted: 2006 // Clones: Dijon 667, Swan // Soil type: Clay loam with limestone // 0-40% slope // SIP Certified // Photo: Craft & Cluster

 

La Encantada Vineyard

 

Variety: Pinot Noir // Planted: 2000 // Clones: Dijon 667, Swan // Soil type: Botella clay loam // North facing mesa


Los Olivos District

Williamson-Doré Vineyard

Foxen Estate Vineyard

Variety: Grenache, Mourvèdre, Syrah, Sangiovese // Planted:1999 // 8 acres // Soil type: Positas clay loam over hardpan // Photo: Kirk Irwin


Happy Canyon of Santa Barbara

Vogelzang Vineyard

 

Varieties: Sauvignon Blanc, Cabernet Sauvignon, Cabernet Franc, Merlot // Planted: 1998 // Soil type: Gravelly loam, cobbled with chert and serpentine // Photo: Craft & Cluster

Star Lane Vineyard

 

Variety: Cabernet Sauvignon // Planted: 1996 // Elevation: 1,200 feet/ Soil type: Sandy loam // Certified Sustainable

 

Grimm’s Bluff Vineyard

 

Variety: Cabernet Sauvignon // Planted: 2012 // Elevation 850 feet // Soil type: Clay and sandy loam // Certified Biodynamic // Photo: George Rose

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